Miso Curry Milk Ramen
Miso Curry and Milk? What's not to love??
This bizarre ramen is from Aomori Prefecture in Northern Japan. The person who created this ramen decided to take Sapporo miso ramen and add curry and milk. It's as delicious as it sounds.
The soup is expectedly strongly flavored, with the following order for what you taste - curry, milk and miso. Although often thought as a winter dish, this instant ramen hits the spot at any time of year!
Video Instructions:
Written Instructions:
- Boil 430 ml of water
- Open lid (without removing completely), remove packets
- Place toppings in clear blue packet on top of noodles
- Pour boiled water up to line, seal lid, place silver yellow packet on top (heating the soup)
- After 5 minutes, break up noodles, pour in silver yellow and pink packets (2), mix soup and it's ready!
Feel free to use this timer!
End Result:
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